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    Results for "Professor Fidel Toldr"
    Professor Fidel Toldr
    7 results
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      7 results
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      Marine Enzymes ­Biotechnology: Production ­and Industrial Applications (Part II : Marine Organisms Producing Enzymes (Advances in Food & Nutrition Research))
      By Se-Kwon Kim, Professor Fidel Toldr
      Marine Enzymes ­Biotechnology: Production ­and Industrial Applications (Part II : Marine Organisms Producing Enzymes (Advances in Food & Nutrition Research))
      By Se-Kwon Kim, Professor Fidel Toldr
      HK$895 Elsewhere HK$1,265.54 Save HK$370.54 (29%)
      Food Biochemistry and Food ­Processing, Second Edition
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldra, Soottawat Benjakul
      Food Biochemistry and Food ­Processing, Second Edition
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldra, Soottawat Benjakul
      HK$3,100
      Food Biochemistry and Food ­Processing
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldr?, Soottawat Benjakul
      Food Biochemistry and Food ­Processing
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldr?, Soottawat Benjakul
      Currently
      Unavailable
      Food Biochemistry and Food ­Processing
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldr?, Soottawat Benjakul
      Food Biochemistry and Food ­Processing
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldr?, Soottawat Benjakul
      Currently
      Unavailable
      Food Biochemistry and Food ­Processing
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldr?, Soottawat Benjakul
      Food Biochemistry and Food ­Processing
      By Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldr?, Soottawat Benjakul
      Currently
      Unavailable
      Advances in Food ­Diagnostics
      By Leo M. L. Nollet, Fidel Toldra, Y. H. Hui
      Advances in Food ­Diagnostics
      By Leo M. L. Nollet, Fidel Toldra, Y. H. Hui
      Currently
      Unavailable
      Food Biochemistry and Food ­Processing, Second Edit ion
      By B Simpson
      Food Biochemistry and Food ­Processing, Second Edit ion
      By B Simpson
      Currently
      Unavailable